INGREDIENTS:
- 1 sachet yellow powdered unflavored gelatin
- 1 can condensed milk
- 1 can evaporated milk
- 1/2 cup of sugar
- 1/2 liter of water
- 4 pcs egg
- Caramelized sugar
- Molds or llanera
HOW TO MAKE:
- In a large bowl, beat the eggs and mix- in the milk, sugar and water.
- Stir together until the sugar has completely dissolved then set aside.
- In a large saucepan, pour- in the 1/2 liter of water and then add the powdered gelatin.
- Stir the ingredients well and apply heat.
- Bring the mixture to a near boil and pour- in the egg and milk mixture.
- Stir well for about 3 minutes.
- Pour the mixture into a mold or llanera and allow to cool.
- Remove from llanera and place on serving plate.
- Pour caramelized sugar on top to mimic the leche plan appearance.
- Serve and enjoy!
IMAGE: tokyofamilies.net
Also try: Coffee Flan
