INGREDIENTS: 1½ lbs beef sirloin (or tenderloin), cubed 3 tablespoons garlic, minced 1 teaspoon salt ⅛ cup butter 3 tablespoons olive oil ½ teaspoon ground black pepper 5 tablespoons Worcestershire Sauce 2 tablespoons oyster sauce HOW TO COOK: Combine the beef, salt, pepper, and garlic then mix well. Let stand for 10 minutes. Add the…

INGREDIENTS: 700g beef sirloin (sliced about 1/4 inch thick, you may request the butcher to do this for you) 4-6 pcs hotdogs 2 hard boiled eggs, quartered each 2-4 whole pickles 4 carrot sticks cheese slices (sticks) 200g tomato sauce 85g liver spread (1 small can) 1/2 cup grated cheese beef broth (or beef cube…

INGREDIENTS: 1 kilo Beef Shank Lemon grass (2 stalk) 2 medium onions Fresh ginger (1/2 cup, sliced) 2 long hot pepper Atchuete powder(1 Tablespoon) 6 pcs. batwan fruit (a souring agent for soup that is locally famous and widely used in Visayas) or Sinigang mix (1 pack or to taste) 1/4 kilo green unripe Jackfruit…

INGREDIENTS: 500 g beef sirloin tapa cut, slice into 1 cm strips against the grain 1/4 cup brown sugar 1/4 cup soy sauce 1/2 tsp garlic powder 1/4 tsp pepper 1 tsp oil 2-4 cups water garlic rice, to serve sunny side up egg, to serve tomato wedges, to serve HOW TO COOK: Boil together…

INGREDIENTS: 2 tbsps cooking oil 2 cloves garlic 1 thumb-size ginger, sliced to strips ½ kilo beef ribs 200 grams mustasa leaves Salt and pepper Patis Water HOW TO COOK: Sauté ginger and garlic until fragrant. Add the beef ribs and sauté the beef until the color changes. Add water, allow the broth to boil…

INGREDIENTS: ½ k. beef, sliced into ½ – inch thick slices 3 pcs. Onions ¾ cup soy sauces 2 pcs. Calamansi, juice only Cooking oil HOW TO COOK: Marinate the beef in soy sauce and calamansi for at least 15 minutes( or overnight ). Slice the onions into rings. Heat oil in a pan and…

INGREDIENTS: 1 head garlic, minced 1 piece large onion, sliced 1 kilo beef chuck, cubed 3 tablespoons tomato paste 250 ml tomato sauce 250 ml water 125 ml soy sauce 1 slice lemon with rind 2 pcs large potato, cut into big cubes 1 pc carrot, cut into big cubes 1/2 teaspoon ground black pepper…

INGREDIENTS: 1 ½ inch thick beef steak 2 – 3 bell peppers 2 large yellow onions, thinly sliced ½ hot pepper 2 -3 tbsp extra virgin olive oil 1 tbsp butter 4 – 5 cloves garlic ½ lb mushroom, thinly sliced 1 tbsp flour 3 tbsp red wine 1 bouillon cube Salt or soy sauce…

INGREDIENTS: For the Patty: 1 lb ground beef 3 tbsp soy sauce 4 tbsp chopped onion 1/2 tsp pepper For the Mushroom Gravy: 2 tbsp oil (use the left over oil from fried patties. 2 1/2 tbsp all purpose flour 2 cups water. 1 beef cube 1 tbsp chopped onion 1/2 cup mushroom buttons, sliced…

The Beef Kare-Kare we all know and love! INGREDIENTS: For the Stew: 1 kg ox tail 1 cup unsalted peanut butter 1/4 cup ground toasted rice 1 large red onions, diced 4 cloves garlic, crushed 1 whole garlic, minced 1/4 cup annatto seeds soaked in 1/2 cup boiling water 3 tbsp brown sugar 4 cups…