INGREDIENTS:
- 340 g plain flour
- 250 g white sugar
- 2 tbsp baking powder
- 125 ml evaporated milk
- 250 ml water
- 2 raw eggs
- 250 g butter, softened
- ½ tsp ube flavour
- ⅛ tsp violet food powder(optional)
- cheddar cheese for toppings, cut into thin slices
HOW TO MAKE:
- Preheat oven to 190 C.
- In a bowl, mix together dry ingredients then sift.
- Pour in the water and evaporated milk and stir well. Mix in the eggs, ube flavour, violet food powder and butter. Do not over mix.
- In a steamer, boil water then wrap the over with a towel.
- Grease mini muffin pans then pour the mixture into molds ¾ full. Top with cheese.
- Steam over medium heat for 20 minutes or until a toothpick inserted into the centre of a muffin comes out clean.
- Let it cool slightly before removing from the muffin pans.
- Serve and enjoy!
Also try: Easy Puto Cheese Recipe
