Try making your very own fresh, preservative-free, all-natural Chunky Peanut Butter at home! You can even make extra income with this so learn about our sample costing as well. Watch the video here and see full recipe below:
INGREDIENTS:
- 1 cup (150 grams) raw peanuts
- ¼ tsp (1.25 grams) salt
- ¼ cup (50 grams) brown sugar
- ¼ cup (60 grams) melted butter
- ¼ cup (54.5 grams) vegetable oil
HOW TO MAKE:
- Put the raw peanuts on a preheated pan on high heat. Make sure the peanuts are evenly leveled. Slightly cover the pan, lower the heat, and roast peanuts until lightly browned or until it gives off a popcorn like smell.
- Put the roasted peanuts, melted butter, vegetable oil, salt, and sugar on a food processor or blender. Grind it for 2-3 mins or until the desired consistency and texture.You can add more salt or sugar to taste if needed. Note: you can add a bit more oil or butter if your blender/processor is having a hard time grinding the peanuts
Also try: Easy Fruit Cocktail Jelly Recipe [With Video]
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