INGREDIENTS: Store-bought gyoza wrapper Oil, for pan-frying Water, for steaming For the Filling: 8 oz ground pork 2 oz cabbage, shredded and cut into small pieces 1 thumb-sized ginger, peeled and grated 1 clove garlic, peeled and grated 1/2 tablespoon cornstarch 1 1/2 tablespoons Mizkan (Bonito Flavored) Soup Base or 1 tablespoon soy sauce 1/2…
INGREDIENTS: 2 lbs ground pork 12 ounces crab meat 3 tbsp sesame oil 1 large egg 1 medium sweet onion, minced 1 cup minced carrots 1 pack won ton wrapper ½ teaspoon ground black pepper 2 tsp salt Cooking oil spray 5 cups water (for steaming) HOW TO COOK: In a large mixing bowl, combine…
INGREDIENTS: 1 long cucumber 1 egg (hard boiled) 3.5 oz (100 g) shrimps (boiled) 2 tablespoons cream cheese 1 small bunch parsley (chopped) 1 pinch salt 1 pinch black pepper 5-6 toothpicks for assembling salt & pepper HOW TO COOK: Mince the egg and shrimps. Combine them with cream cheese in a small bowl. Add…
INGREDIENTS: Pork rind with a thin layer of fat, cut into rectangles Salt and pepper HOW TO COOK: Throw in pork rind pieces into a pot of boiling water and continue boiling for about 20 minutes. Add salt and pepper and simmer until tender. Drain. You may bake them or dry under the sun but…
INGREDIENTS: 250 g baby potatoes – boiled and peeled ½ cup thick curd – whipped until smooth salt to taste ½ tablespoon crushed pepper corns ½ tablespoon mustard paste 2 tablespoon finely chopped mint leaves ½ tablespoon soya sauce ¾ tablespoon chili sauce HOW TO COOK: Boil the baby potatoes. Peel them. In a bowl…
INGREDIENTS: 1/2 lb jump pasta shells 2 tablespoons olive oil 1 small onion (finely chopped) salt and ground black pepper 3 garlic cloves (minced) 1 lb ground Italian sausage 2 cups pizza sauce 2 cups ricotta cheese 2 cups mozzarella cheese (divided) ½ cup grated parmesan cheese 1 egg ½ cup pepperoni chopped HOW TO…
INGREDIENTS: 1 14 oz block extra firm tofu 2 tbsp flour 1 egg 1 tbsp soy sauce 1 tbsp sriracha 1/3 cup panko crumbs 2 tbsp sesame seeds HOW TO COOK: Cut the tofu into 1/2″ thick squares. Place in a single layer on top of a few sheets of paper towels; top with more…
INGREDIENTS: 1 cup sushi rice 1 cup water ¼ cup rice vinegar 1 Tablespoon sugar 1 teaspoon kosher salt 1 cucumber Salmon flavored cream cheese Wasabi sauce Soy sauce Nori Sheets Carrots and avocado (optional) HOW TO COOK: Rinse the rice several times until water runs clear. Add cool water to a pot. Add in…
INGREDIENTS: 500 g of chicken 250 g of noodles 1 red bell pepper 1 bunch of spring onions 2 carrots 2 onions 3 cloves of garlic 2 talespoons of oyster sauce 2 teaspoons of soy sauce 1 tablespoon of brown sugar salt pepper 1 egg for brushing 1 liter of oil HOW TO COOK: Crush…
INGREDIENTS: 4 bacon strips, finely chopped 2 cup mashed potatoes 1 egg yolk 2 onions, finely chopped 3/4 cup plain flour 40 g mozzarella, cut into small strips 1 1/2 cup fresh breadcrumbs 1 egg 1/4 cup milk 5 tbs oil HOW TO COOK: Heat non stick frying pan over medium heat and cook bacon 3-4…