INGREDIENTS: 2 lbs fresh okra, ends trimmed and cut into ½ inch rounds 2 cups flour 1 cup cornstarch 2 eggs 1 tbsp salt 1 tsp pepper 3 to 4 cups cooking oil HOW TO COOK: Pour the cooking oil in a cast iron skillet or heavy bottomed pot. Heat oil to about 350 F…
INGREDIENTS: 2 lb pork ears 1 cup vinegar 1 cup water ½ cup soy sauce 1 head garlic 2 bay leaves 1 tsp salt ½ tsp pepper For the Basting Sauce: ½ cup oyster sauce ½ cup banana ketchup ¼ cup sesame oil HOW TO COOK: Prepare the pork ears by scraping off any stray hairs, rinsing,…
INGREDIENTS: 2 lbs ground chicken 2 tsp chicken powder ¾ cup shrimp, minced 1 cup minced white mushroom 1 cup minced carrots 1 large yellow onion, minced 1 tsp garlic powder ½ tsp ground black pepper 2 tsp salt 1 egg ¼ cup sesame oil A pack of siomai wrappers 4 to 6 cups water (for…
INGREDIENTS: 1 lb calamari rings ½ cup all- purpose flour 1 & ½ tsp salt 2 tsp garlic powder 2 tsp dried parsley flakes Lemon wedges (optional) Fresh milk (for marinating calamari rings) 2 cups cooking oil HOW TO COOK: Soak the calamari rings in milk for 3 hours, set aside. In a bowl, combine…
INGREDIENTS: 1 pack round crackers (brand of choice) 1 can (6 oz) tuna in water, drained 5 tbsp mayonnaise 1 tbsp onion, minced 2 tsp celery, minced 1 tsp superfine mustard powder 1 dash of ground black pepper 1 dash of salt HOW TO MAKE: In a bowl, combine tuna, onion, and celery. Mix all the…
INGREDIENTS: 1 lb frozen French fries 1 cup shredded cheese 2 tbsp salted butter 2 tbsp all- purpose flour 1 cup whole milk 1 tsp Worcestershire sauce 3 tbsp bacon bits (for topping) ¼ cup green onions, chopped (for topping) HOW TO COOK: Preheat your oven to 370 F or 188 C. Prepare a baking tray by…
INGREDIENTS: 24 pcs lumpia wrapper 250 g bean sprouts 125 g ground pork 1/2 cup dried shrimp 250 g sweet potato, peeled and julienned 1 medium-sized carrot, peeled and julienned 1 cup green beans, thinly sliced with ends removed 1 square tofu, thinly sliced and fried 1 red onion, sliced 1 head garlic, minced 2 tbsps…
INGREDIENTS: 1 kg vermicelli noodles, soaked and softened in hot water 400 g dried wood ear mushrooms, re-hydrated in water 1 medium shallot, finely chopped 2 garlic cloves, finely chopped 2 pcs carrots, grated 250 g ground pork 1/4 cup fish sauce 3 tbsp sugar 2 tsp black pepper 2 tsp salt 250 g shrimp…
INGREDIENTS: 4 cups peanuts (raw) 2 heads garlic, crushed, skin removed 2 cups vegetable oil (for cooking) 1 tablespoon Kosher Salt pinch of Sugar (optional) HOW TO COOK: In a small deep pan, heat the cooking oil on medium low or medium stove top setting. Fry the garlic. Add the peanuts and cook for 10-12…
INGREDIENTS: 1⁄4 cup flour 1 cup Italian style breadcrumbs 2 eggs 1 tablespoon milk 1lb mozzarella cheese, cut into 3/4 inch x 3/4 inch strips (or you can use string cheese and cut each in half) 1cup vegetable oil 1cup jarred pizza sauce or 1 cup marinara sauce HOW TO COOK: Whisk eggs and milk together….